Cookin' with the Miles Davis Quintet is an album recorded in 1956 by the Miles Davis Quintet in Rudy Van Gelder's studio in Hackensack, New Jersey, and released in July 1957. As the musicians had to pay for the studio time (a result of a rather modest contract with Prestige), their recordings are practically live
Deep Groove 1st Pressing with Prestige "Fireworks" Labels that have the 446 West 50th Street, New York 19, . address + has Rudy Van Gelder's RVG Mastering Stampers in the Dead Wax. the Cover has the 447 West 50th Street, New York 19, . Recorded on October 26, 1956.
Steamin' with the Miles Davis Quintet. Steamin' with the Miles Davis Quintet is an album by Miles Davis, recorded in 1956 but not released until 1961 as PRLP 7200. Two sessions on May 11, 1956 and October 26 in the same year resulted in four albums: this one, Relaxin' with The Miles Davis Quintet, Workin' with The Miles Davis Quintet and Cookin' with the Miles Davis Quintet. Prestige – LP 7200: Miles Davis – trumpet.
The quintet spices things up with the closer, a dual piece that drastically changes dynamics and mood halfway through the song. The piece is perhaps the most interesting on the album, a notable track in its own right. Perhaps the only letdown the album contains is the ballad Blues by Five, which drags on a bit, failing to justify its near 10-minute run time. Even with the slight slip-up, Cookin’ is an incredibly solid hard bop outing, featuring memorable passages that do justice to the Miles Davis name.
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Miles Davis captains the Cookin' sessions, but this is really an all-star bop and blues blowing session. The interplay between Davis's elongated, wistful trumpet lines and Red Garland's dewy piano interjections on "My Funny Valentine" creates newly bittersweet take on the familiar ballad. Meanwhile, John Coltrane's deft sax showcase turns "Blues By Five" into a swaggering workout. Completing the lineup, Philly Joe Jones's rattling drumming and Paul Chambers' relentless, pulsing bass riffs underscore the hazy and mystical "Airegin